We LOVE avocados, so when it’s time to make guacamole it has to be really good. This easy and delicious recipe has only a few ingredients but we know it won’t disappoint. Here is how we make our favorite guacamole recipe. TIP: To keep your guacamole looking fresh before your party, we suggest covering it with saran wrap. Make sure…
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The best thing about empanadas is that they can be both an appetizer or a main dish. We decided to make the Argentinian empanadas which is smaller in size and the perfect bite size appetizer. Scroll down to see the recipe. TIP: When filling the pastry cut outs with the beef mixture, remember not to overfill before folding over and…
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There is nothing better than fresh, homemade salsa. We found that using a variety of tomatoes really gave this salsa an extra burst of flavor. Your guests will feel like they are at an authentic Mexican restaurant! See the full recipe below. To see more from our Cinco de Mayo party click here! Print Homemade Pico de Gallo Course Appetizer,…
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Hop on over and party with your peeps! We are so excited to finally launch Design, Dine & Wine that we wanted to do something bright, bold and fun! This Easter we decided to throw out the standard Easter pastels and do something a little more colorful. My kids loved the idea of celebrating Easter with their closest friends. This…
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These colorful dessert parfaits are perfect for any party! They are simple to make and you can adjust the colors in them to match whatever color scheme you’d prefer. Adults and children alike will love the light, creaminess of this divine dessert! You can find all the details on our colorful Easter Celebration here! 5 from 1 vote Print Rainbow…
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